|– Pork Fried Rice||– Chocolate Soy Cookies||– Blueberry yogurt
– Green Tea soymilk
This rice was -so- good, and I made it with leftover porkchops my dad had made. I added egg and baby spinach. These chocoalte cookies are from the Korean supermarket (can’t remember if it was Hmart or Grandmart) and are super yummy and aren’t bad for you because they’re soy crisps with a thin thin layer of chocolate on them.
Banana was free from work, yogurt was free from Giant, grapes were free from boyfriend. Perfect, filling bento.