• Hit at Home
  • Tipsy Honu
  • Tea Reviews
  • Bento
    • Bloglovin
    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter

Hapa-tite

edible adventures & cultural explorations

  • Home
  • About
    • Hapa?
    • Tech Specs
    • Linkage
    • Contact
  • Recipes
    • Hit at Home
    • Sweet
    • Savory
    • Drinks
    • Index
  • Reviews
    • Restaurants
    • Tea
    • Products
    • Events
  • Tea Swap

discojing.com Restaurants

Aji Ichiban

AJI ICHIBAN
CONFECTIONARY
http://www.ajiichiban.com.hk
Food Decor Service Cost
10 8 8 $10

‘Aji Ichiban’ means ‘Best Flavor/Number 1 Flavor’ in Japanese, but this is actually a Hong-Kong company.

I’ve visited two Aji Ichibans, one in New York City (Chinatown) and one in Rockville, Maryland.

The one in New York City seems to be always filled and can be brightly seen from the road (when you’re walking, not driving). It had a great assortment of candies and dried fruits (and other things that I couldn’t identify if asked). I was able to get Western and Eastern style candies and chocolates for my family as souvenirs and bring them home for a non-painful price.

The one in Rockville is connected to a in-the-back-room beauty salon, and we were asked if we were there for the salon the second we stepped in. There was a real lack of selection here, and our only other company was an old couple looking at the dried…stuff, and I have a suspicion that they were actually there waiting for someone in the salon. This Aji Ichiban is in a conformist, grey shopping center, and is very hard to see from the road if you’re not looking for it. I happened to be looking for Bob’s Noodle Shop/Shabu Shabu place, and I’m familiar with Aji Ichiban already, but even I second guessed myself thinking it was a lame Japanese steak house or a knock-off of the real thing.

Both places have items in clear plastic tubs lining the walls and in the center of the store. No massive drawers up the wall though, this place is simple and clean with wooden floors, large windows, and a single cash register. Items end up in clear plastic bags with pretty red/black/gold stripes and writing on them.

Good for kids or to sample something you’ve never tried, but I’d rather go to the Chinese bakery! Many of these things (or similar) can be purchased at Asian (or American!) grocery stores to boot.

Share this:

  • Twitter
  • Reddit
  • Facebook
  • Pocket
  • Pinterest
  • Print
  • Email

Related Posts

  • Thai X-ingThai X-ing
  • Pistachio Dark Chocolate ToffeePistachio Dark Chocolate Toffee
  • CakeLove (Updated)CakeLove (Updated)
  • Back from New York CityBack from New York City
  • 妹のための特上弁当妹のための特上弁当
  • Vancouver VacationVancouver Vacation


Leave a Comment

« La Tasca
Shilla Pâtisserie & Café »

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

CommentLuv badgeShow more posts

About Me

I am a thirty-year-old living in the DC Metro area. This blog focuses on food and culture as a result of my mixed heritage. Read More…

Instagram

This error message is only visible to WordPress admins

Error: No connected account.

Please go to the Instagram Feed settings page to connect an account.

Facebook

Facebook

Previous Posts

  • 2018
    • October (1)
  • 2017
    • January (1)
    • March (1)
    • April (1)
    • June (1)
  • 2016
    • January (3)
    • May (1)
    • June (1)
    • September (1)
  • 2015
    • January (10)
    • February (7)
    • March (4)
    • April (3)
    • May (4)
    • June (3)
    • July (3)
    • August (1)
    • September (1)
    • October (3)
    • November (2)
    • December (2)
  • 2014
    • January (8)
    • February (5)
    • March (6)
    • April (2)
    • May (5)
    • June (4)
    • July (3)
    • August (2)
    • September (2)
    • October (2)
    • November (1)
    • December (2)
  • 2013
    • January (2)
    • February (2)
    • March (2)
    • April (3)
    • June (2)
    • July (4)
    • August (3)
    • September (2)
    • October (2)
    • November (2)
    • December (1)
  • 2012
    • January (2)
    • February (1)
    • March (3)
    • April (2)
    • May (3)
    • June (4)
    • July (4)
    • August (2)
    • September (5)
    • October (4)
    • November (3)
    • December (2)
  • 2011
    • January (2)
    • March (2)
    • May (3)
    • July (5)
    • August (1)
    • September (2)
    • December (2)
  • 2010
    • January (6)
    • February (7)
    • March (1)
    • April (1)
    • May (1)
    • June (2)
    • July (5)
    • September (4)
    • October (4)
    • November (1)
    • December (1)
  • 2009
    • January (3)
    • February (6)
    • March (20)
    • April (13)
    • May (28)
    • June (12)
    • July (15)
    • August (21)
    • September (17)
    • October (8)
    • November (6)
    • December (4)
  • 2008
    • March (5)
    • June (8)
    • July (5)
    • August (1)
    • September (5)
    • October (10)
    • November (2)
    • December (6)
  • 2007
    • May (4)
    • June (1)
    • July (1)

popular tags

absinthe apricot liqueur banana bbq bitters black bread cake candy caramel Carte Postale chartreuse cherry chicken Chinese chocolate coconut coffee cookies cupcakes cupcake wars curry dc dessert DIY earl grey easy egg white energy bars fast fish foodbuzz tastemaker garlic gifted gin ginger girl scouts giveaway greek yogurt green tea guava hapa hawaiian healthy herbal holiday holidays honey infusions lemon lime luxardo magazine mondays marshmallow marx foods matcha mayonnaise no-bake NYC one pot oolong organic pepper persimmon tree pie pinned pistachio pizza pork potato potluck puerh pumpkin PYO quick raw rice Rooibos rye salad sandwiches seattle secret recipe club shiso simple syrup single origin soup spinach sugimoto tart tea tea talk thai trips vanilla vegan vegetarian vermouth vodka washoku warriors

Copyright © 2025 · Hapa-tite!

loading Cancel
Post was not sent - check your email addresses!
Email check failed, please try again
Sorry, your blog cannot share posts by email.