This month’s decision to choose a recipe from Lavender and Lovage for Secret Recipe Club was an easy one. When I saw Karen’s Chinese Garlic, Ginger & Honey Chicken, my mind was made. It’s incredibly fast and healthy. We served this atop of some noodles and napa cabbage we picked up at a local market and it was quite satisfying. We also doubled the recipe because it keeps well for lunch leftover. If I were to make it again I would up the spice and maybe add some nuts.
Karen was born in South Africa brought up in rural England. She was greatly influenced by her grandmother and mother and is currently writing a cookbook based on her British cuisine research. Head on over to Lavender and Lovage to browse her extensive recipe collection or check out the other SRC posts from this month below.
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Garlic, Ginger & Honey Chicken Recipe
By January 26, 2015
Published:- Yield: 2 Servings
- Prep: 15 mins
- Cook: 15 mins
- Ready In: 30 mins
Adapted from Lavender and Lovage.
Ingredients
- ½ pound chicken breast chopped
- 8 teaspoons sweet chili sauce
- 1 tablespoon honey
- 4-6 cloves garlic minced
- 2 inches ginger root peeled and grated
- 2 tablespoons water
- 2 medium spring onions trimmed and cut into slanted slices
- noodles or rice optional
Instructions
- Combine the honey, sweet chilli sauce, water, grated ginger & crushed garlic.
- Pour the sauce and chicken in a pan over medium heat, stirring the chicken to coat evenly. Season with salt and pepper to taste. Cook about 10 minutes until done.
- Garnish with the sliced spring onions and serve with noodles, rice, or vegetables.
- Cuisine: Chinese
Happy Reveal Day~ Great recipe~ Lynn @ Turnips 2 Tangerines
Lynn @ Turnips 2 Tangerines recently posted..Italian Wedding Soup: SRC
This looks totally amazing. I love Asian flavors and stir-fries. Pinned!
Karen @ Karen’s Kitchen Stories recently posted..Stove Top Tamale Pie
Thanks for making one of our favourite Asian inspired recipes – I hope you and your family enjoyed it! Karen
Always on the lookout for great chicken recipes. Thanks for sharing.
Wendy, A Day in the Life on the Farm recently posted..Sesame Chicken with Ginger Rice for Secret Recipe Club.
I know what I’m making for dinner Friday night! Thanks!
Lauren @ Sew You Think You Can Cook recently posted..SRC: Hummus and Pita
Yum!!! Especially over napa cabbage (I’m currently obsessed with it!) – great pick for reveal day 🙂 P.S. Love the new blog look!
Sounds delicious!! I love Asian noodle dishes!
Jess @ Flying on Jess Fuel recently posted..SRC: Amaretto-Kissed Butternut Squash Soup
Great pick this month! Happy Reveal Day!
susan @ the wimpy vegetarian recently posted..Restaurant Style Salsa
Love her blog! You picked a great recipe to feature for the first SRC of the year…. amazing how time goes by soooo fast!
SallyBR recently posted..SECRET RECIPE CLUB: MINI-QUICHES WITH DUXELLES AND BABY BROCCOLI
Beautiful photo! This looks perfect for a weeknight meal. I will definitely have to try it.
This dish looks amazing! What a great pick for reveal day!
Emily @ Life on Food recently posted..Dark and Rich Homemade Hot Chocolate {SRC}
This would be an instant favorite in our house. Great pick this month 🙂
Wow! Quick, easy & delcious! My new favorite SRC recipe! Great SRC choice!
Dena @ohyoucook recently posted..Massalé Roasted Chicken
This is definitely getting saved for later! I really enjoyed poking around your blog this month too!
Erin @ The Spiffy Cookie recently posted..Black Bean & Chorizo Soup
I pinned this. I gotta make it. That flavor combo sounds amazing.