2 responses

  1. Janie (@fortunefavors11)
    August 6, 2013

    I grew up in Min­nesota and it’s a BIG deal there. Most all of the grad­u­a­tion open houses had rhubarb punch…and I’ve had bars and pie and a whole slew of other rhubarb dishes. I’ve never per­son­ally made any­thing with it though as an adult and I keep mean­ing to. I haven’t had it in years and I miss it :)

    Just wanted to stop by and wel­come you to Group D in the Secret Recipe Club – look­ing for­ward to hav­ing you in the group! If you need any­thing, feel free to email me: fantasticalsharing1 AT gmail DOT com


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