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Bento discojing.com

October Bento

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Oct 5th – Tangy Seared Chicken Wings; rice; grapes; salad with salted plum dressing; green tea castella

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Oct 8th – Rice; leftover vegetable korma; mini leek quiche; strawberry soy drink

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Oct 13th – SweeTango apple; boston creme pie pudding; inari topped with hijiki relish; grapes; mini-quiche; sweet and sour radishes

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Oct 19th – Mini quiche; inari; grapes; watermelon yogurt

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Oct 29th – Breakfast Bento: toffee peanuts; cheerios; peach brandy & peanut butter half-sandwich; blackberry preserves & peanut butter half sandwich. Lunch: chili pasta with sweet basil pesto sausage; corn

I didn’t really have that much bento this month since I relied heavily on my boyfriend to make me lunch almost everyday. I was busy with other things, especially baking!

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I am a thirty-year-old living in the DC Metro area. This blog focuses on food and culture as a result of my mixed heritage. Read More…

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