
spiked egg nog

By Published: January 1, 2015
- Yield: 1 drink
 
Use an egg nog that isn't too eggy since it will be warm. I used Califia Almond MIlk Winter Nog here.
Ingredients
- ½ cup egg nog
 - ¼ cup rye
 - ground nutmeg for garnish
 
Instructions
- Warm up the egg nog and add in the rye. Garnish with grated nutmeg.
 
- Cuisine: Cocktails
 
  





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