Posted in Recipes

NYE Cocktail Tasting Menu

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As we get older, we find ourselves more reluctant to go out on holidays. New Year’s, Valentine’s… we’d just rather stay home. This past New Year’s Eve we spoiled ourselves with some Bon Chon Korean Fried Chicken while watching the original Home Alone. With frequent pausing to whip up these drinks of course!

The collage above is hot-linked to the respective cocktail recipes. Or, you can see the full tasting menu, with individual photos below.

We ended the night with a bottle of sparkling wine and watching the ball drop on CNN with Anderson Cooper and the always awkward Kathy Griffin.

10888881_10101861327571436_7797182702232115997_nAnd of course, a traditional selfie with our awesome cat, Leopold. It is a tad ironic that I’m a bit late in posting this — so late that it’s actually the Lunar New Year’s Eve!

Absinthe Suissesse Spiked Nog Gin-Gin-Gin Mule Ume Sour Bananary Buzz Apricot Winter Monk's Hot Chocolate

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Garlic, Ginger & Honey Chicken

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This month’s decision to choose a recipe from Lavender and Lovage for Secret Recipe Club was an easy one. When I saw Karen’s Chinese Garlic, Ginger & Honey Chicken, my mind was made. It’s incredibly fast and healthy. We served this atop of some noodles and napa cabbage we picked up at a local market and it was quite satisfying. We also doubled the recipe because it keeps well for lunch leftover. If I were to make it again I would up the spice and maybe add some nuts.

Karen was born in South Africa brought up in rural England. She was greatly influenced by her grandmother and mother and is  currently writing a cookbook based on her British cuisine research. Head on over to Lavender and Lovage to browse her extensive recipe collection or check out the other SRC posts from this month below.
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